Tag: Cambodian cuisine

Discover Cambodian sea snails stir-fried with fragrant herbs and spices, a flavorful local dish that brings together rustic ingredients and ...

Discover a traditional Cambodian dessert of tapioca, lotus seeds, and coconut cream, photographed at Banteay Srey restaurant in Phnom Penh.

Discover a delicate floating island dessert at La Ferme de Bassac in Siem Reap, where French culinary tradition meets Cambodia’s ...

A bowl of Cambodian shrimp dipping sauce, ទឹកគ្រឿងបង្គា, served with fresh herbs and vegetables for a vivid taste of Khmer ...

Wonders of Cambodia weekly photo highlights explore Khmer food, Phnom Penh, river life, seasonal nature and Cambodian royal heritage.

Discover a vibrant Cambodian beef innards salad from Kampong Thom, combining tender offal, fresh herbs, vegetables, peanuts, and chilies.

Discover authentic Saraman beef curry at Bai Sor Restaurant in Phnom Penh, where tender beef, creamy coconut curry, and Khmer ...

Discover sautéed vegetables with pork, a fresh and colorful Cambodian dish showcasing crisp greens, tender meat, and the authentic flavors ...

Discover snail amok at Kraya Angkor Restaurant in Phnom Penh, where a creative twist on Cambodia's iconic amok highlights local ...

Discover Wonders of Cambodia weekly photo highlights featuring Khmer cuisine, Angkor temple details, Phnom Penh life, and Cambodia's rich cultural ...