Life in Cambodia

Deep-fried soft shell crab at Fisherman’s Quay in Phnom Penh, layered with golden crumbs and local spice, captures Cambodia’s love...

Warm afternoon light on George Groslier’s former Phnom Penh residence, now the dean’s office at RUFA, where Khmer-inspired architecture and...

Creamy Cambodian fish amok served in a young coconut at Meatophum, Phnom Penh. A warm, fragrant glimpse into contemporary Khmer...

Powerful map of US bombing in Cambodia (1965–1975), visualizing thousands of airstrikes and their lasting impact on the country’s landscape,...

Crispy fried Cambodian freshwater flounder, known as “dog’s tongue”, captures the warmth of Khmer home cooking and authentic Mekong river...

Vibrant Lantana camara in a Phnom Penh office garden, adding tropical color, Khmer urban nature, and daily inspiration for flower...

Fresh Cambodian anluk platter of raw river weeds, winged beans, and luffah, showcasing traditional Khmer table vegetables and authentic home-style...

From fiery chilies and golden egg rolls to temple guardians and riverside night lights, this week’s Wonders of Cambodia pictures...

Barracuda carpaccio at O’Fun in Phnom Penh, a fresh, Italian-inspired seafood plate with capers, greens, and cheese shavings that showcases...

Explore a glowing night view of Koh Pich’s monumental arch in Phnom Penh, capturing Cambodia’s modern skyline, riverside ambiance, and...