Cuisine

Mouth-watering salmon carpaccio at O’Fun in Phnom Penh brings a comforting taste of Western cuisine to Cambodia, perfect for expats...

Aromatic Cambodian lemongrass duck stir-fry with holy basil, kreung paste, and crunchy peanuts showcases the soulful, home-style flavors of traditional...

Golden Cambodian fish fritters served with a lime‑chili fish sauce dip, a simple yet addictive Khmer snack enjoyed in homes,...

Discover ta-pae, a traditional Cambodian fermented rice dessert topped with fresh coconut shavings — a tangy, gently sweet Khmer treat...

Discover the marble goby (ត្រីដំរី) in Cambodia: key characteristics, why this Mekong fish is so valuable, and practical ways to...

Discover num krapong, a Cambodian puffed rice ball that celebrates Khmer street food traditions with golden crunch, subtle sweetness, and...

A creamy Khmer-style tuk krâlok fruit shake in Phnom Penh, capturing Cambodia’s love for fresh tropical smoothies, street-drink culture, and...

Planning a trip to Cambodia? Discover 10 essential Khmer dishes and drinks you should not miss, from fish amok and...

Discover Num Kruk, the iconic Cambodian rice cake: crispy, creamy bite-sized snacks made from rice flour, a must-try Khmer street...

Discover crispy deep-fried crickets, a Cambodian street food delicacy packed with protein, crunchy texture, and bold flavors from garlic and...