This week on Wonders of Cambodia, we journey through a rich tapestry of Cambodia’s heritage, from ancient Chinese coins unearthed at Angkor and colonial urban planning to legendary folktales, timeless proverbs, sacred landscapes, and distinctive Khmer cuisine. Together, these carefully curated stories offer a window into the Kingdom’s history, traditions, everyday life, and enduring cultural identity.
We invite you to explore this week’s highlights and experience Cambodia from multiple perspectives, historical, cultural, culinary, and deeply human.
– Picture of the day: Phnom Chisor Roasted Chicken: Cambodia’s Natural Flavor
– 历史：吴哥出土的中国古钱币，揭开了一个鲜为人知的历史真相
– Picture of the day: Phnom Neang Kangrei, Kampong Chhnang
– ប្រវត្តិសាស្ត្រ៖ កាក់ចិនបង្ហាញរឿងរ៉ាវអាថ៌កំបាំងរបស់អង្គរ
– Picture of the day: Morning Glory with Chicken Innards at Phnom Chisor
– Proverb: Too Much to Handle Brings Worry
– Khmer stories: The Legend of Neang Pov and the Crocodile
– Picture of the day: Banteay Toap, Banteay Meanchey
– Histoire: L’introduction des plantations d’hévéas au Cambodge : comment l’ambition coloniale française a transformé le paysage du Royaume
– History: Colonial French Urban Planning in Cambodia: Why the Streets Meet at the Roundabout
– Picture of the day: Snail Amok in Phnom Penh, A Khmer Culinary Surprise
– Life: Bringing Your Pet to Cambodia: What Future Residents Need to Know
– Picture of the day: Buddha, Elephant and Monkey at Phnom Sambok
– Video: A False Door of Phnom Chisor: A Khmer Stone Masterpiece
– Picture of the day: Buddha’s Delight at Fisherman Quay, Phnom Penh
– Books: When the War Was Over: Cambodia and the Khmer Rouge Revolution
– Video: Phnom Penh by Night: A Tuk Tuk Ride Past the Royal Palace
