Life in Cambodia

In Cambodia, when you eat grilled fish, and it is good form to accompany it with a condiment made mainly...

Romduol (Sphaerocoryne lefevrei, Khmer: រំដួល) graces the title of Cambodia’s national flower — a delicate blossom cherished for its subtle...

Longan (Dimocarpus longan, Khmer: មៀន mien), is tropical fruit native to Southeast Asia. It has a thin, light brown shell...

Apsaras (អប្សរា) depicted on the Eastern wall of the outside gallery at Angkor Wat are celestial female dancers. They are...

In a document published on their Facebook page on July 29th, 2025, Électricité du Cambodge (EDC) announces that power cuts...

Pickled chilies (Khmer: ជ្រក់ម្ទេស chruk mteh) are a popular Cambodian condiment made by soaking chilies in vinegar, salt, sugar, and...

King Suryavarman II is shown seated majestically on his throne with attendants holding fans and parasols, demonstrating his royal authority...

Cambodia is redefining the travel experience with the Bakong Tourist App — an innovative solution that removes the hassle of...

Specimen of a 200,000 riels banknote(Source: National Bank of Cambodia) Cambodia’s banking sector has evolved rapidly over the past three...

In Cambodia, each day of the week is associated with a specific color, traditionally reflected in clothing and ceremonial dress....