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Home Tag Cambodian Lao fusion

Tag: Cambodian Lao fusion

Lao-origin Cambodian deep-fried pork larb salad on a white plate, with cucumber spears, crispy pork pieces, red onion, fresh mint leaves, sliced red chilies, and a dusting of ground roasted rice.

Cuisine

Picture of the day: Cambodian Deep-Fried Pork Larb, a Lao-Inspired Classic

by Pascal Medeville

Lao-origin deep-fried pork larb, adapted in a Cambodian home kitchen with crispy pork, mint, chilies, and ground roasted rice for ...

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