Tag: cambodian dishes

Sngao Chruk (Khmer: ស្ងោរជ្រក់) ​is a traditional Khmer (Cambodian) sour soup. The name literally means "sour boiled (soup)," and it ...

Juicy shrimp are stir-fried with fresh green peppercorns and aromatic herbs in this Cambodian-style dish.The shrimp are coated in a ...

Khmer food is a vibrant celebration of Cambodia’s rich history and culture, blending fresh herbs, bold spices, and unique flavors. ...

Home-made Lok Lak anglais (©Pascal Médeville) IntroductionBeef Lok Lak (ឡុកឡាក់សាច់គោ) is one of Cambodia’s most popular dishes, known for its ...

Khâ ko (©Pascal Médeville) Khmer cuisine, the culinary tradition of Cambodia, is rich in flavors, textures, and history. Among its ...

Components of Num Bank Chol (©Pascal Médeville) Num Banh Chok (នំបញ្ចុក) is one of Cambodia’s most beloved and iconic dishes. ...

Fish amok (Photo: Marcin Konsek) Amok is one of Cambodia’s most iconic dishes, a fragrant and creamy curry that embodies ...