Cambodian-Vietnamese War (1978-1989)
July 13, 2025
Author of the blog Wonders of Cambodia, I share my passion for Cambodia through stories, cultural insights, and personal reflections on the country. I'm also the founder of Simili Consulting, where we provide high-quality, professional translation services to international clients.
A steaming bowl of beef kuy teav at Orussey Market features silky rice noodles in a fragrant beef broth, topped...
The lotus stalk contains fibers that can be extracted and then spun to produce lotus fiber threads. These threads can...
Ginger Chicken (©Pascal Médeville) Ginger chicken, known locally as chha khnhei sach moan (ឆាខ្ញីសាច់មាន់), is one of the most beloved...
Ou Vanndy (អ៊ូ វណ្ណឌី)Born in Kandal province in 1977, Ou Vanndy studied arts at the Royal University of Fine Arts in...
Khmer food is a vibrant celebration of Cambodia’s rich history and culture, blending fresh herbs, bold spices, and unique flavors....
In a document published on their Facebook page on June 24th, 2025, Électricité du Cambodge (EDC) announces that power cuts...
Preah Vihear Temple (Photo: William Brehm, CC BY 2.0) Preah Vihear Temple (ប្រាសាទព្រះវិហារ) is one of Cambodia’s most remarkable and...
Tboung Khmum Province (ខេត្តត្បូងឃ្មុំ), located in the central lowlands of the Mekong River in eastern Cambodia, is a relatively new...
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His Royal Highness Samdech Krom Preah Norodom Ranariddh (CC BY-SA 3.0) Norodom Ranariddh (នរោត្តម រណឫទ្ធិ) (born January 2, 1944 –...
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