Kampot pepper (Piper nigrum, ម្រេចកំពត) is one of the world’s most sought-after spices, renowned for its complex flavor profile and aromatic qualities. Grown exclusively in Cambodia’s Kampot and Kep provinces, this pepper has gained international acclaim, earning Protected Geographical Indication (PGI) status in 2016. Its unique terroir—a combination of climate, soil, and traditional farming methods—gives… Read More Kampot Pepper: Cambodia’s Prized Spice