Picture of the day: Amok – Steamed Khmer Fish Curry
Amok (Khmer: ហ្មហ្មុក) is a traditional Cambodian curry mainly made with fish, coconut milk, and kroeung spice paste, steamed in...
Read moreDetailsAmok (Khmer: ហ្មហ្មុក) is a traditional Cambodian curry mainly made with fish, coconut milk, and kroeung spice paste, steamed in...
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Read moreDetailsPidan (Khmer: ពិតាន) is a traditional Cambodian silk textile used as a ceremonial canopy or tapestry in Buddhist and Khmer...
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